SCAONORCH Japanese Iron Tea Pot with Stainless Steel Infuser Cast Iron Teapot Tea Kettle for Boiling Water Oolong Tea 900ML

1 inch = 2.54cm or 1mm = 0.039 inch
Note:
Please allow 1-3cm error due to manual measurement.The colors may have different as the difference display.

Things to do when using for the first time

1. Pour 70% - 80% water, boil water at 500-800 ℃, boil for 5-10 minutes, and then pour out the water.

2. Add a little green tea or white tea, then pour in water again, boil for 10-20 minutes, and then pour out the water. And placed in a ventilated place.

3. If the iron pot has peculiar smell, add clean water to boil again until the water is clear and tasteless, then it can be used normally.

NOTE:

1. The iron pot is not a daily water container and cannot store water for a long time

2. Generally, there is a layer of plant juice on the inner wall of the iron pot to prevent rust. When the iron pot is used for the first time, there may be a little smell of plant juice or iron smell, which is normal

3. It is forbidden to dry burn the empty kettle to avoid damaging the kettle

4. It is normal that there may be a little scarlet rust on the inner wall of the pot when it is used for the first time. With more and more use, the accumulated scale will form a protective film to cover the rust spot, preventing it from continuing to rust and improving the water quality

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